Ordering from

Zaika

Golden fried, flaky pastry triangles filled with delicately spiced vegetables.

Large shrimps seasoned, in special tamarind garlic sauce, and smoked with curry leaves.

Vegetable and cheese dumplings simmered in our tomato, and cashew cream sauce.

Fresh okra cooked in fresh onion and tomatoes with coriander powder.

Braised potatoes and cauliflower, crackled with mustard seeds, fenugreek, dried red chilies, cumin seeds, and mixed in our fragrant tomato coulis.

Authentic Indian lentil curry, sauteed with ginger, and spices.

Paneer sauteed in rich creamy korma sauce with nuts and Served with our fragrant basmati rice.

Delicately spiced and gently simmered black lentils and cream

Roasted and pureed eggplant, sauteed with fresh ginger, garlic, coriander, onions in our onion, and tomato sauce.

King prawns cooked in unique blend of garlic, and ginger finished in coconut sauce.

Cod, shrimp, sauteed in with curry leaves, mustard seeds, fenugreek, simmered in a tomato, ginger, and garlic sauce.

Tiger prawns simmered with special gravy of fresh spinach, saag, and leafy vegetables.

Fish pieces sauteed, in our special tomato coconut cream, and sauce seasoned with herbs and spices.

Jumbo prawns sauteed with fresh ginger and garlic, finished in a tomato, and onion sauce.

A Goan delicacy, pan-fried shrimp with pickling onion-chili base masala.

Roasted peppercorn and caramelized onion base, chicken curry with herbs, and spices. Served with a portion of basmati rice.

Tender chicken pieces cooked in a mild, sweet gravy with ground cashew nuts and fresh cream. Served with a portion of basmati rice.

Tender chicken breast sauteed with thin strips of onions, bell pepper, and simmered in curry sauce. Served with a portion of basmati rice.

Chicken breast cubes baked in tandoor oven, and simmered with our special curry sauce of saag, and spinach.

Boneless lamb pieces simmered in special tomato based gravy and served with a portion of basmati rice.

Lamb cooked with fresh tomato, ginger, and Indian spices. Served with a portion of basmati rice.

Tender lamb pieces sauteed with thin strips of onions, bell peppers, and simmered in curry sauce. Served with a portion of basmati rice.

Tender medallions sauteed with seasonal vegetables in our almond coriander and coconut cream sauce. Served with a portion of basmati rice.

Pieces of lamb cooked in spinach sauce and spices. Served with a portion of basmati rice.

Lamb and apricots (Parsi specialty). Lamb cooked with dry apricots and onion gravy. Served with a portion of basmati rice.

Bone-in goat cubes sauteed in an onion/ginger sauce

Bone-in Goat cubes cooked in special onion/tomato curry sauce.

Bone-in goat cubes sauteed with bell peppers and onions in a rich kadhai sauce

Bone-in goat cubes simmered in buttered tomato gravy.

Chicken Breast pieces delicately marinated in yogurt / Amul cheese / cream / and Cashew sauce.

Boneless chicken breast marinated with mint, cilantro, and our own spice paste. Baked to perfection in our clay oven.

Boneless chicken breasts marinated in our special tikka sauce and baked to perfection in tandoor oven.

Stuffed with paneer and spices.

Stuffed with fresh onions garnished with cilantro.

Leavened bread stuffed with delicately spiced potatoes and peas.

Unleavened wheat flour pancakes cooked in the tandoor.

Multi layered tandoor baked bread.

Traditional Indian rice pudding flavored with cardamom.

Golden milk cheese rounds soaked in a delicate saffron rose syrup.

Mouth watering mango flavored mousse topped with mango syrup.

Veg box comes with chefs choice Gravy, Rice, Raita & Naan

Non Veg box comes with chefs choice Gravy, Rice, Raita & Naan